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The first factory, founded in Genoa in 1856, processed imported paddy rice and exported it to South America. Its success and increasing experience in the field soon encouraged the Company to turn their attention to the Italian crops and thus the Genoa factory was moved to Novara first, and then to Robbio Lomellina, in the heart of the Italian rice-growing region. At the same time, another factory was opened in Argentina, to meet the requirements of the South American market, and Argentina is precisely where the name Riso Gallo (Arroz Gallo) was coined. Since illiteracy was still widespread, the company decided to opt for animal symbols to identify the different rice varieties: a giraffe, a tiger, an eagle, an elephant and a cock stood out on all the packets . Soon, the cock the animal associated with best-quality rice - became the symbol of the company.

Check out our blog post titled "Risotto: The Marriage Of Rice & Italian Cuisine" to read more about this well known brand and their popular products. Click the icon link to the left and jump straight there!

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Italian Ready Risotto with Mushroom, 6.2oz (175gm) Italian Ready Risotto with Cheese, 6.2oz (175gm) Riso Bello Carnaroli Risotto Rice
Riso Bello Arborio Risotto Rice